Taiping Houkui, often referred to as "Monkey King Tea," hails from the serene tea gardens of Taiping County in Anhui province, China. This tea's distinctive long, flat, and sword-shaped leaves are a testament to the skill and dedication of the tea artisans who meticulously craft each leaf.
 
 
The flavor of Taiping Houkui is a harmonious balance of vegetal notes with a hint of chestnut sweetness. It possesses a mild, delicate astringency that provides a refreshing and soothing experience with every sip.
 
Aroma: The tea greets your senses with a captivating aroma that combines a gentle nuttiness with a floral hint, creating a truly sensory delight.
 
Brewing Instructions: To savor the true essence of Taiping Houkui, follow these brewing guidelines:
Water Temperature: 175°F (80°C)
Steep Time: 2-3 minutes
Quantity: 1-2 teaspoons of tea leaves per cup (adjust to taste)